Natural buckwheat honey with angelica

Buckwheat honey is one of the best monoflerny honey varieties, produced by bees from flowering buckwheat nectar. Compared with light honey, it contains twice as many essential amino acids, very rich in trace elements, especially iron, protein substances. Dark honey varieties have recently become increasingly popular, and already buckwheat honey is confidently attributed to a high-grade variety with pronounced healing properties.

When and where it blooms: buckwheat is a valuable honey plant. Under favorable conditions, the collection of honey from its crops can reach 70-90 kg / ha. Duration of flowering due to climatic conditions zones. Flowering begins from the end of June, and ends, depending on the time of sowing, in mid-August. Collection areas: almost all agrarian districts of the Altai Territory – Ust-Pristansky, Ust-Kalmansky, Zonal, Zmeinogorsky, Pospelikhinsky, Novichikhinsky.

Color and crystallization: the color palette of buckwheat honey begins with dark yellow flowers and ends with dark brown flowers with a reddish tinge. The darkest color (with a cherry tint) is inherent in honey immediately after it is pumped out. During crystallization, it brightens. Buckwheat honey crystallizes faster than all other types of honey, in just one month. During crystallization, it turns into a pasty mass, from fine-grained to coarse-grained forms of crystals.

Taste and aroma: it has a pleasant sharp specific taste and a peculiar aroma, by which buckwheat honey can be immediately distinguished from other varieties. When it is used, it is very characteristic to “sore throat”.

Medicinal properties: it is characterized as the most healing variety of honey. It is recommended for the treatment of anemia, anemia. Rich mineral and vitamin composition allows the use of buckwheat honey for the treatment of hypo-and avitaminosis, in the treatment and prevention of hemorrhages in the brain, heart, retina, with a tendency to hemorrhages in the skin and mucous membranes, to improve capillary permeability, in hypertensive disease in combination with drugs that lower blood pressure in the treatment of rheumatism, as well as for the prevention and treatment of blood vessels. It is established that is active with radiation sickness. In addition to the well-known beneficial properties of honey, buckwheat honey normalizes blood pressure, the kidneys and stomach. All these properties of buckwheat honey are related to the fact that the product produced by bees from the nectar of flowering buckwheat, which is rich in comparison with other varieties of honey, iron and protein. In addition to hematopoietic properties, buckwheat honey is a pronounced antiseptic, it is used to treat purulent wounds, furunculosis and other skin diseases. </р>