“Sustarad” – the native complex of natural concentrates of active micellar form, aimed at the cartilage of the joints (knee, hip, ankle, fingers and toes, the spine), to the joint fluid and epiphysis joint bones, helps to restore cartilage, synovial fluid and joint epiphyseal bone. Native Complex “Sustarad” comprises bioakivnye agent in micellar form, which increases the penetration of bioactive complex to problematic joint zones at: * arthritis (rheumatoid, rheumatic and infectious-allergic arthritis, spondylitis, infection-specific, psoriatic arthritis, Reiter’s disease); * Degenerative arthritis (osteoarthritis, osteochondrosis, spondylosis, osteochondropathy); * Related changes in the body. The destruction of articular cartilage and elements occur for various reasons – disturbance of the immune status, hormonal imbalance, trauma, metabolic disorders, chronic and infectious diseases, as a result of age-related changes. Joints, as the most active and mobile systems of the human body are subject to wear and tear, joint diseases are inevitable in old age. “Sustarad” – natural and safe complex, which simultaneously affects all factors that lead to the destruction and deterioration of cartilage, joint elements and reduces the symptoms of aging cartilage. Ingredients: concentrate the native roots of marsh cinquefoil, native concentrate white willow bark, the native laurel leaves noble concentrate, concentrate native partitions walnut, native cranberries fruit concentrate, lemon balm herb native concentrate ordinary, native concentrate burdock root, native concentrate flowers clover, native concentrate leaves of Ginkgo biloba, native grasses Hypericum concentrate perforatum, native concentrate chestnuts sweet native concentrate rhizomes Potentilla white, native concentrate root psyllium native concentrate hips and roots cinnamon, native concentrate deer antlers, native concentrate Artemia native concentrate musk beaver, fenugreek, mustard white, turmeric, ginger, hyaluronic acid, a glitch Zamina hydrochloride, chondroitin sulfate, the purified shilajit Altaian. Special natural native complex “Sustarad” exerts a compensating action in case of: * cartilage destruction; * Violation of metabolic processes in the joint capsule; * Violation blood supply to the joint; * When the inflammatory process. Native components of the complex have a maximum penetrating the joint capsule and promote the action of: * restoring the synovial fluid; * Reduce friction joints; * Elimination of pain; * Prevention of bone spikes of growth; * Prevention of osteoporotic processes. Native complex “Sustarad” has a regulating effect on the function of the endocrine system, helps to: * normalization of hormonal levels; * Prevention of destructive processes of cartilage due to hormonal disorders; * Prevention of destructive processes of bone tissue due to high blood sugar and thyroid dysfunction. Native plant concentrates in the product are unmodified molecular form of plant cells, and have a maximum penetrating action in cells weakened organs and systems of human body. Native concentrates in the “Sustarad” have a complex and multilateral action: * on the body by a joint destruction, joint pain, associated changes; * The cause of joint destruction; * Compensate for age-related bone and joint elements. Potentilla marsh – has a positive effect in deforming osteoarthritis at any age, including children. It helps to prevent degenerative changes in the tissues of the cartilage and adjacent bone portions. White willow bark – contains natural form of salicylic acid, It prevents pain symptom and infectious nature of cartilage destruction. Laurel leaves – possess analgesic effect in all types of arthritis and arthrosis. Partitions walnut – contribute to the regulation of the endocrine system, normalize hormones, prevent metabolic disorders, destruction of cartilage and joint elements, caused by hormonal imbalances and the age-related decrease vyrabot-ing hormones. The fruit cranberries – prevents swelling in the joint, pain, improving metabolic processes in the joint capsule, to prevent the development of related changes affect the causes of inflammatory and infectious arthritis. Grass Melissa officinalis – has sedative, analgesic, anticonvulsant action. The root of the great burdock – stimulates the metabolism, including in the area of the joint, enhances cartilage repair cells and adjacent bones. Flowers clover – improves blood flow to the components of the joint capsule, to provide intensive inflow region destruction of nutrients, oxygen, bioactive substances, promote restoration of the destroyed cartilage adjacent bone and joint fluid. The leaves of ginkgo biloba – Capillary improve limb blood flow, prevent capillary fragility, internal hemorrhage, promote blood flow to the nucleus pulposus of the intervertebral disc in osteochondrosis, prevent its drying out and cracking. The herb St. John’s wort – has anti-inflammatory, analgesic, anti-infective effect, promotes restoration of the destroyed bone tissue of the joint, arthritis affects the infectious nature. Fruits of sweet chestnut – enhance the processes of removing toxic substances from the joint capsule and ligaments and prevent the varices changes associated disorders have analgesic effect. Rhizomes Potentilla white – regulate thyroid function, normalize the endocrine glands, regulate hormonal background, prevent changes in the joints caused by hormonal decline in aging or as a result of chronic diseases. Root common plantain – prevents the destruction of joint ligaments as a result of specific infectious arthritis (TB, gonorrheal, syphilitic, dizentiriynom, pneumococcal, viral, brucella, septic, fungal), regulates metabolic processes and affects causes destruction of cartilage and joint elements infectious nature. Fruits and wild rose roots cinnamon – contains a complex of bioactive vitamins and minerals needed to prevent the destructive processes in the joints of different etiology, enhance the regenerative processes in bone tissue, enhance immunity, prevent chronic changes in the joints, normalize the metabolism and absorption of nutrients from food, preventing age-related changes in organ systems. Deer antlers – prevent age-related circulatory system, musculoskeletal system, prevent the destruction of bone and osteoporosis, increase blood flow to the damaged cartilage and adjacent bone, contribute to the regeneration of cells and restore the synovial fluid, improving the viscoelastic properties of the synovial fluid ellastichnogo. Artemia – biomass young cells lake crustacean, which are the building blocks of cells destroyed by the surface of the cartilage and adjacent bone. Promotes regeneration of worn-out tissue cells, prevents aging of cartilage in osteoarthritis deforming, all kinds of arthrosis, arthritis, polyarthritis. Musk beaver – prevents destruction of nerve fibers at oseohondroze and age or traumatic breaches the integrity of the joint and joint elements adjacent region has analgesic effect, increases the body’s defenses, tone and physical endurance. Fenugreek – regulates hormones, prevents the destruction of cartilage, joint and bone cells resulting in tumor processes. White mustard – helps reduce muscle tension, and is effective in osteochondrosis arthritis, toxins from the joint capsule, preventing bacterial and infectious processes. Turmeric – adjusts the level of cholesterol and blood sugar, thus preventing the destructive processes in sus-tavah and adjacent areas as a result of metabolic disorders, has the properties of natural antibiotic Device nyaet infectious causes destruction of cartilage. Ginger – eliminates the pain in the joints and spine, promotes the flow of bioactive components to restoring areas affected joints, bones and the surrounding area, regulates metabolic processes. Hyaluronic acid – restores ellastichnogo viscoelastic properties of the synovial fluid, acting as “grease” between the rubbing surfaces, prevents the growth of bone and cartilage destruction spikes. Glucosamine hydrochloride – helps replenish cartilage, synovial fluid fills, It renders restorative effect on cartilage and synovial fluid. Chondroitin sulfate – contained in cartilage, the recovery of cartilage cells, deposition of calcium in the bones and hyaluronic acid synthesis, prevents pain symptom and destructive processes of cartilage and synovial fluid. Altaian purified shilajit – bioactive complex comprises the natural substances having anti-inflammatory, anti-infectious action, prevent arthritis autoimmune nature, increases the body’s defenses, prevent osteoporosis, age-related disorders of the locomotor apparatus, the recovery of bone tissue in joints eliminates crunch, uve- lichivaet joint opportunities with increased physical activity and the impact of adverse external factors. Dosing: ingest 1 teaspoon 3 times a day 30 min before meal. Course – 30 days. Recommended 4 courses per year. For maximum effect it is recommended to take in conjunction with the use of “Sustarad” cream. Contraindications: idiosyncrasy of the product components. Storage conditions: stored at a temperature not higher than 25 ° C. Shelf life: 2 years. TU 9199-050-67104832-15 Nutritional Value, g / 100g: proteins – 3.0 g Carbohydrates – organic acids 5.0 g – 10.0 g Energy: 72 kcal / 100 g The recommended daily consumption of the product standards provide intake of biologically active components: glucosamine – 100% * chondroitin – 100% * * – from the RDA Weight: 100 g For maximum effect it is recommended to take in conjunction with the use of “Sustarad” cream. Contraindications: idiosyncrasy of the product components. Storage conditions: stored at a temperature not higher than 25 ° C. Shelf life: 2 years. TU 9199-050-67104832-15 Nutritional Value, g / 100g: proteins – 3.0 g Carbohydrates – organic acids 5.0 g – 10.0 g Energy: 72 kcal / 100 g The recommended daily consumption of the product standards provide intake of biologically active components: glucosamine – 100% * chondroitin – 100% * * – from the RDA Weight: 100 g For maximum effect it is recommended to take in conjunction with the use of “Sustarad” cream. Contraindications: idiosyncrasy of the product components. Storage conditions: stored at a temperature not higher than 25 ° C. Shelf life: 2 years. TU 9199-050-67104832-15 Nutritional Value, g / 100g: proteins – 3.0 g Carbohydrates – organic acids 5.0 g – 10.0 g Energy: 72 kcal / 100 g The recommended daily consumption of the product standards provide intake of biologically active components: glucosamine – 100% * chondroitin – 100% * * – from the RDA Weight: 100 g
Weight | 0.236 kg |
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