Mountain quickening grace helps to restore weakened organs, 100% FITO

Natural honey stewed fruit soft “Mountain blagodat® quickening” contains vegetable complex, providing a harmonious non-drug inflammatory effect on the organism, it does not cause adverse reactions on the part of the digestive tract and other body systems. Ingredients: water, honey, propolis, rose hips, raspberry fruit, black currant fruit, sea buckthorn fruit, chamomile extract pharmacy, thoroughwax extract, ascorbic acid, stone oil. Natural Altaian mountain honey consisting of broths in complex with mountain hips, raspberries, currants and sea buckthorn has effective anti-inflammatory, antipyretic, antimicrobial and analgesic effect. Honey-plant complex helps to restore the most weakened organ. Propolis – has an intensive anti-inflammatory, anti-bacterial, analgesic effect. Fruits mountain rosehip – natural source of vitamin C and the active compounds that enhance the body’s defenses. Fruits of Gorna Malina – have diaphoretic, antipyretic and anti-inflammatory effect. Blackcurrant fruits – bracing and have a reducing effect. Altai sea buckthorn fruits – can effectively and quickly remove the symptoms of colds, eliminate inflammation and metabolic disorders. Chamomile extract – anti-inflammatory, antiseptic, analgesic, anticonvulsant and sedative effect. Thoroughwax extract – has a regenerating effect on the functional state of the digestive system. Ascorbic acid (vitamin C) – contributes to the restoration force of immunity and body tone. Stone oil – natural component promotes intense and harmonious immune reconstitution, has a strong anti-inflammatory, antifungal and antibacterial effect, has no adverse side effects. The natural spring water – promotes soft action on the body of biologically active substances – broths components. Method of application: it is recommended to use 2 tea spoons product 3 times a day before meals or added to water, tea, coffee or any other liquid. Contraindications: idiosyncrasy components. Storage conditions: stored at a temperature not higher than 25 ° C. Shelf life: 2 years. Nutritional information: carbohydrates, g / 100 g – 45 g fat, g / 100 g – 0 g protein g / 100 g – g 0 Organic acid g / 100 g – 0,5 g Energy value 182 kcal / 100g TU 9185-002-67104832-13 Vol: